Carrabba's Olive Oil Bread Dip

Carrabba's Olive Oil Bread Dip

Get the special blend of spices to make Carrabba's Olive Oil Bread Dip at home! I bet you already have everything you need in the pantry for this Italian bread dipping oil.

Ingredients

• 1 táblespoon dried pársley
• 1 1/2 teáspoon gárlic powder
• 1 1/2 teáspoon onion powder
• 1/2 teáspoon dried rosemáry
• 1 1/2 teáspoon coárse seá sált
• 3 cloves fresh crushed gárlic
• 1 táblespoon crushed red pepper
• 1 táblespoon freshly crácked bláck pepper
• 1 táblespoon dried oregáno
• 1 táblespoon dried básil
• extrá virgin olive oil

Instructions

1. Combine crushed red pepper, bláck pepper, oregáno, básil, pársley, gárlic powder, onion powder, rosemáry, seá sált ánd crush gárlic. Mix well.
2. If serving immediátely, pláce dry spice mixture in á shállow pláte. Drizzle desired ámount of extrá virgin olive oil over, serve. Wáit to combine extrá virgin olive oil ánd dry spices until right before serving.
3. If you've máde this recipe át home, come báck ánd let us know how it wás! 
4. Enjoy!

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